ABER is family to
me and my kids
In my family, my wife and kids do not treat ABER as my workplace. They treat it as our second home. Weekly events at the factory, festival celebrations, kids’ competitions and more ensure my family always has something to look forward to as part of the bigger ABER family. And that is not my story alone – each of us 8,000 employees echo the same sentiment – that of enjoying the fruits of ABER family – through work, growth, and of course, health in every bite.
– Venkata Kumar Shetty, R & D supervisor, ABER
Did you know our body needs an optimum dose of micro vitamins and minerals such as vitamin B6, vitamin C, vitamin E, magnesium, and zinc, that our daily diet often lacks?
Scientists say the fortification of food is the answer to this growing problem worldwide. Fortification or the process of boosting the nutritional value of commonly consumed foods by adding vitamins and minerals to it during processing is a proven, safe, and cost-effective strategy for improving diets and for the prevention and control of micronutrient deficiencies.
Read on for a quick multigrain dosa recipe using Naashtha’s fortified ready-to-cook dosa batter.
Globally, kids are particularly prone to nutrient deficiencies because they are not very fond of eating fruits and vegetables. If not treated in time, nutrient deficiencies can have a major impact on their lives as adults preventing them from leading a healthy and fulfilling life and career. Fortified and enriched foods are therefore an easier way of giving a wholesome diet to kids by making their everyday loved items full of health in every bite.
